![]() This is a nutritionally sweetened syrup with no sugar added.Īt only 60 calories per serving, each 1-fluid-ounce bottle contains eight servings of our calorie-free syrup. ![]() Recommended Example: Starbucks Hazelnut Bianco Latte 8. Similar to the mocha syrup, it is used in making various chocolate-flavored drinks. ![]() Hazelnut syrup is a sweet, creamy syrup prepared from hazelnut and other related ingredients. Recommended Examples: Iced Coffee with Milk | Iced Shaken Espresso 7. This one is used in your favorite drizzle toppings and frozen drinks. Classic SyrupĬlassic syrups, also known as pure cane syrup or just pure syrup, is a sweetener made with cane sugar. Recommended Example: Toffee Mocha Macchiato 6. It has a slightly dark amber color and a consistent flavor that won’t overpower your drink. Toffee nut syrup is made with an extract of real butter, in essence, to taste like a very buttery and nutty candy bar. Recommended Examples: Cinnamon Dolce Latte | Caramel Apple Spice 5. It’s a combination of bold and creamy Italian cinnamon with a hint of sweet sugar.Ĭinnamon dolce syrup was designed to create a mixed drink that tastes like cinnamon sugar toast. Recommended Example: Caramel Macchiato 4. This gives it its characteristic brown color and crisp yet smooth texture. It’s made by heating a combination of sweet ingredients, which melts the sugars in the sauce and caramelizes them. Recommended Examples: Caffè Mocha | Hot Chocolate 3. It has a smooth, thick texture that resembles chocolate sauce more than it does a syrup. Its flavor is derived from cocoa and sugar. Mocha sauce is the key ingredient in most chocolate drinks at Starbucks. Recommended Examples: Vanilla Latte | Vanilla Sweet Cream Cold Brew 2. Vanilla syrup is the most popular sauce used at Starbucks. Starbucks vanilla syrup is a highly concentrated sweet product additive used with coffee, milk, or water to create fantastic flavors.
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